Tempeh with Red Pepper
A savoury tempeh thanks to fermented sweet red bell pepper. The ideal tempeh for building flavour and pairing with potatoes, spinach, tomatoes, paprika, and so much more.
Ingredients: Organic soybeans (soy), water, red bell pepper, rhizopus oligosporus culture
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Tempeh a day keeps the doctor away
Enjoying tempeh daily provides a rich source of plant-based protein, prebiotics, and essential nutrients that support gut health, boost immunity, and contribute to overall well-being.
Henry
