Spooky Tempeh Treats for Halloween

Spooky Tempeh Treats

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Ingredients Method

Ingredients
  

  • 1 tin of Pillsbury Crescent Rolls
  • 1 package of Henry's Tempeh cut into logs
  • 1/4 cup sugar eyes πŸ‘€
  • 1-2 tbsp ketchup plus more for dipping

Method
 

  1. Preheat your oven to 375F
  2. Cut the tempeh into logs, roll out the Crescent rolls and cut into strips.
  3. Wrap the strips of dough around the tempeh and place on a baking sheet.
  4. Bake for 10-12 minutes, or until golden brown.
  5. Allow to cool slightly and then dip the eyes in ketchup and place two eyes near the top of the sausage. Serve and enjoy!