We recommend this tempeh recipe in a wrap or a sandwich, or garnish with chopped cilantro and serve as a side with rice and beans. Alternatively, use one of our other flavours and see which you love the most!
Whether you’re in a hurry or have lots of time on your hands we have the perfect recipe for your breakfast, lunch, or dinner. Not sure where to start? Browse or search our whole recipe selection below.
We recommend this tempeh recipe in a wrap or a sandwich, or garnish with chopped cilantro and serve as a side with rice and beans. Alternatively, use one of our other flavours and see which you love the most!
A meatless but protein packed pasta sauce has never been easier. Make it often, make it quick, and make enough for the week! As always, gluten-free,
This recipe is among one of our favourites here at Henry’s Tempeh and we recommend it with either Taco Shells or Tortillas. Tempeh works extremely well as a ground-beef replacement and is commonly used as such in Tacos, but one can apply this recipe to other dishes as desired. And don’t forget, how you eat Tacos is part of the tradition!
Make the most of our Soy Curry flavour with this spectacular Coconut Curry recipe. The deep and savory blend of spices are well worth the effort.
Try our new delicious recipe with cubed chunks of tempeh flavoured with all sorts of goodness (like garlic, miso, ginger, maple syrup and of course, Sriracha!).
